SourBro's — slow-fermented sourdough pizza
Open now

Sourdough
after dark.

Slow-fermented dough, fired hot. Order online, pull up to the drive-thru window — no account, no waiting in line.

Start your order

Thu–Mon · 6PM–11PM · 2404 Thousand Oaks

Charred sourdough pizza in a kraft box
48-hour ferment
GET SOUR ★48-HOUR FERMENT ★DRIVE-THRU WINDOW ★SAN ANTONIO, TX ★THU–MON · 6–11PM ★NO APP, NO ACCOUNT ★GET SOUR ★48-HOUR FERMENT ★DRIVE-THRU WINDOW ★SAN ANTONIO, TX ★THU–MON · 6–11PM ★NO APP, NO ACCOUNT ★

Three steps.

  1. 1

    Order online

    Pick your pizza, pay in a few taps. No account needed.

  2. 2

    We fire it

    Ready in about 15–20 minutes.

  3. 3

    Pull up

    Drive to 2404 Thousand Oaks and grab it from the drive-thru window.

Pick it up here.

Drive-thru window pickup

2404 Thousand Oaks
San Antonio, TX

Thu–Mon, 6PM–11PM. Closed Tue & Wed.

Pull up to the drive-thru window and give the name on your order. No need to park or get out of the car.

Get directions
Pizza box handed through the drive-thru window at night

Frequently asked

When are you open?

Thursday through Monday, 6PM to 11PM. Closed Tuesday and Wednesday.

Where do I pick up?

2404 Thousand Oaks, San Antonio, TX. Pull up to the drive-thru window.

Do I need an account?

No. Order and pay as a guest in a few taps.

Do you deliver?

At launch: drive-thru window pickup only.

What makes the dough different?

Slow-fermented sourdough made for better flavor, texture and structure.

Allergens?

Our kitchen handles wheat and dairy. Contact us before ordering and we'll confirm what's in each item.